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Eater Dallas’s ideal restaurant for 2022 was also one of the best new restaurant finalists within the James Beard Awards for 2023. Go there for Louisiana-design foods, encompassing Cajun and Creole dishes, although the menu may seem somewhat distinctive starting this summertime due to the addition of chef de cuisine Colin Younce and a stepping up
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The place also hosts Stay songs gatherings and tastings, which it hosts on its three spacious patios or in its backyard. If Yelinek’s burnt basque cheesecake is offered, order it — it’s One of the more exhibit stopping plates on offer you. And for an added indulgence, best it with caviar.Etta Mae’s salmon croquettes (best served on a flaky